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The Deepest Roots

The Salish Sea II

Around the island.
We were about fifteen feet above the water, too high to see what canoe people see. A group of Bainbridge Islanders circumnavigated the island last summer in the Virginia V, an old ferry that has been restored and now serves as a tour boat. Our guide was Dennis Lewarch, the Tribal Historic Preservation Officer  Read More 
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Winter Dreams

My winter dreams
I’m pretty sure my broccoli plants are dead now. After two mild winters, I thought I would plant some late in the season to see if I could get it to overwinter and provide an early spring crop. We are now in our second week of freezing temperatures. We managed to eat a  Read More 
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The Salish Sea

Oyster beds on Bainbridge Island in foreground, Olympic Mountains behind.
Winter has settled upon us, and we are into the long rains of the northwest. Mornings tend to be the driest times, with moisture piling up to break loose in the afternoon.

I sloshed out to Cooper Creek one day to look for returning salmon, to no avail. Bainbridge has just a few streams,  Read More 
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Día de los Muertos

Día de los Muertos
The season has changed from an extended dry spell to the first rains of winter. It is time for the Day of the Dead. We are saddened by the departure of several relatives this year, from the last of our parent’s generation, to a much beloved in-law in Denver.

Falling as it does in the harvest season, el día de los muertos is a reminder that we have our seasons, that we are organic as well, dependent on the lives of plants and animals in order to continue our journey.  Read More 
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Tomatoes at Last

First ripe tomatoes
It is September, and I spent much of the summer growing two tomato plants that are the size of small trees. At last, I picked three, ripe, yellow tomatoes yesterday. There are many more on the vine. Until I pick them, these first three are worth about $10 apiece in the cost of the plants,  Read More 
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Let's Garden! with Michelle Obama

Review:
American Grown: The Story of the White House Kitchen Garden and Gardens Across America
by Michelle Obama
2012, Crown Publishers 271 pages

First Ladies are expected to champion causes, but as we learned during the Clinton era, it can’t be a cause that implies policy, such as a plan for affordable health care. Previous First Ladies tried to Make America Beautiful, or Make America Read, or just wore clothes really, really well.

Obama’s original project was “Let’s Move!” a plan to encourage school children across the country to get more exercise. One out of three children in the United States is considered overweight, and/or suffering from weight-related illnesses, such as diabetes. But as soon as she started this, Obama realized that diet and nutrition are integral to our health and well-being. By starting a kitchen garden, Obama hoped to “begin a conversation about this issue – a conversation about the food we eat, the lives we lead, and how all of that affects our children.” Read More 
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Hearing Moles

Building mighty mountains
As you can see in the photo, there are three mole hills along the edge of our driveway, and a small one closer to the mailbox. There is a matching set on the other side of the driveway: front doors, back doors. I suppose the little one by the mailbox is a skylight. Read More 
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The Versatile Blogger

Thank you and welcome to all the new subscribers! I guess it pays to ask.

I was just nominated for The Versatile Blogger Award by one of my students, (who is more qualified to be MY professor) Stephanie Hammer. A shape shifter of a writer, she blogs at Magically Real. This, gives me a chance to promote some writers and thinkers I respect. Read More 
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Trash Talking Crows

Trash talking crows
The crows in my neighborhood have been talking a lot lately. Flying back and forth from tree to tree, sharing their thoughts with each other and anyone who cares to listen. They like to stay up high, where they can look down on us and criticize our clothing and our hair. They are gossips.

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Who Are My Heroes?

Joel Salatin on Bainbridge Island
A chilly June day brought us an unexpected visit from farming guru Joel Salatin. Marilyn, co-owner of the CSA Abundantly Green, sent me an invitation to hear Salatin at the Day Road Farm on Bainbridge Island, just up the road from my house. It seemed to be only for farmers, but I signed up anyway. Maybe I know the secret handshake by now.  Read More 
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